Saturday, March 28, 2009

Chocolate!

I whipped this up in a chocolate emergency the other day.
So easy, just melt chocolate in a bowl over a pan of hot (not boiling) water, mixing often. Add whatever ingredients you like, i.e. dried fruit, nuts, puffed cereal, cornflakes, spices, etc. Mix well, spread out on a metal tray greased very lightly with good quality oil (something flavourless or macadamia or almond, etc.). Cool (usually in the fridge) until hard. Bend the tray gently and it should just pop up so you can remove it and break into pieces.

Photobucket

I used fair trade organic chocolate chips, chopped roasted hazelnuts and pistachios, and some big raisins.


Posted by Naomi

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